{"id":4326,"date":"2022-11-15T23:42:05","date_gmt":"2022-11-16T07:42:05","guid":{"rendered":"https:\/\/www.quiethome.life\/?p=4326"},"modified":"2022-11-15T23:42:07","modified_gmt":"2022-11-16T07:42:07","slug":"how-to-melt-mozzarella-cheese-in-microwave","status":"publish","type":"post","link":"https:\/\/www.quiethome.life\/how-to-melt-mozzarella-cheese-in-microwave\/","title":{"rendered":"How to Melt Mozzarella Cheese in Microwave? (In 2 Minutes)"},"content":{"rendered":"\n

Mozzarella cheese is one of those things that everybody loves. It is an essential ingredient in many continental dishes in both solid and melted form. We often find melted mozzarella cheese inside already-cooked food but what about melted cheese as an ingredient?<\/p>\n

It is common to use mozzarella in its melted form to make dips and sauces. But the question is how to melt it perfectly without any clumps and dried out lumps.<\/p>\n

The easiest way to melt mozzarella cheese is to use the microwave. However, that too needs some cautionary steps as any extra heat or microwaving it for longer than necessary will ruin the cheese, make it hard, rubbery, or basically inedible.<\/p>\n

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